Parmesan Oven Baked Tomatoes
Parmesan Oven Roasted Tomatoes are one of our favorite summer dish dishes! Ripe juicy garden tomatoes topped with a delicious garlicky parmesan crust and baked just until hot.
Foto: Spend With Pennies
Bahan-bahan
- 3 large ripe tomatoes (halved)
- 1 slice bread ( or ¾ cup fresh bread crumbs)
- ¼ cup shredded Parmesan cheese
- 1 clove garlic (minced)
- 1 tablespoon olive oil
- 3 tablespoons fresh herbs (parsley, basil and oregano, or ½ teaspoon each dried basil & dill)
- salt and pepper to taste
Langkah-langkah
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Preheat oven to 400°F.
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Using a blender, food processor or Magic Bullet, process the bread into fresh breadcrumbs. (This took about 1 second in my Magic Bullet).
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In a small bowl, combine breadcrumbs, cheese, garlic, olive oil, herbs, salt and pepper. Toss until well mixed.
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Place sliced tomatoes in a shallow baking dish, season with salt & pepper. Top with breadcrumb mixture.
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Bake for 10-15 minutes or until crumbs are lightly browned. Be sure not to over bake so the tomatoes don’t become mushy.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
📋 Rincian Harga Bahan (14% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| large ripe tomatoes | 3 | Rp 12.000/kg | Rp 3.600 |
| bread | 1 slice | - | - |
| shredded Parmesan cheese | 0.25 cup | - | - |
| garlic | 1 clove | - | - |
| olive oil | 1 tablespoon | - | - |
| fresh herbs | 3 tablespoons | - | - |
| salt and pepper to taste | - | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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