Parmesan Oven Baked Tomatoes

Bahan-bahan (6 porsi)

• 3 large ripe tomatoes (halved)
• 1 slice bread ( or ¾ cup fresh bread crumbs)
• ¼ cup shredded Parmesan cheese
• 1 clove garlic (minced)
• 1 tablespoon olive oil
• 3 tablespoons fresh herbs (parsley, basil and oregano, or ½ teaspoon each dried basil & dill)
• salt and pepper to taste