Peach and Brown Sugar Muffins
These muffins are best with fresh peaches, in the summer when they're perfectly ripe.
Foto: RecipeGirl
Bahan-bahan
- 4 cups all purpose flour
- ⅔ cup packed brown sugar
- 2 tablespoons baking powder
- 1 teaspoon salt
- ½ teaspoon baking soda
- ¼ teaspoon ground allspice
- 2 cups sour cream
- ½ cup canola oil
- 2 large eggs
- 1 cup chopped fresh, frozen or canned peaches
Langkah-langkah
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Preheat the oven to 400°F. Lightly spray 20 muffin cups with nonstick spray.
-
In a large mixing bowl, whisk together the flour, sugar, baking powder, salt, baking soda and allspice. Make a well in the center.
-
In a separate bowl, combine the sour cream, oil and eggs; stir in the peaches. Pour the peach mixture into the well. Stir just until moist (don't over-mix). Batter should be lumpy.
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Spoon the batter into the prepared muffin cups, filling ⅔ full. Bake 20 to 25 minutes.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
📋 Rincian Harga Bahan (20% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| all purpose flour | 4 cups | - | - |
| packed brown sugar | 0.667 cup | - | - |
| baking powder | 2 tablespoons | Rp 8.000/100g | Rp 16.000 |
| salt | 1 teaspoon | - | - |
| baking soda | 0.5 teaspoon | Rp 8.000/100g | Rp 200 |
| ground allspice | 0.25 teaspoon | - | - |
| sour cream | 2 cups | - | - |
| canola oil | 0.5 cup | - | - |
| eggs | 2 large | - | - |
| chopped fresh | 1 cup | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda


















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