Peanut Butter, Apple and Cheddar Croissants Sammies with Granola.
It's so fun and it's HUGE!!
Foto: Half Baked HarvestBahan-bahan
- 6 slice [homemade | https://www.halfbakedharvest.com/homemade-croissants-step-step-photos/] or store-bought croissants (in half)
- 6 tablespoons apple butter
- 6 -12 tablespoons [Smucker's Organic Natural Chunky Peanut Butter | http://www.smuckersnaturalpeanutbutter.com/?utm_source=halfbakedharvest&utm_medium=blogpost&utm_campaign=mand]
- 2 honeycrisp or pink lady apples (thinly sliced)
- 6 slices sharp cheddar cheese
- peanut granola (for topping (recipe below this one))
Langkah-langkah
Spread the bottom of each croissant with apple butter and then spread 1 tablespoon peanut butter over the butter. Add a slice of cheddar cheese and a few thinly sliced apples. Sprinkle with granola.
Spread the remaining tablespoon of peanut butter on the top half of the croissant and place over the granola. Serve or wrap tightly in plastic wrap for up to 1 day.*






Memuat komentar...