Pineapple Fried Rice (Thai)

Bahan-bahan (6 porsi)

• 2 tbsp vegetable oil
• 2 g arlic cloves (, finely minced)
• 1/2 onion (, finely chopped)
• 1/2 red capsicum / bell peppers (, diced (~ 3/4 cup))
• 1/2 cup peas (, frozen)
• 3 cups day old jasmine rice (, cooked (Note 1))
• 1 1/2 cups pineapple pieces (, fresh or canned drained (~ 220g) (Note 2))
• 1/2 cup green onion (, sliced)
• 1 tbsp oyster sauce
• 1 1/2 tbsp fish sauce
• 1/2 tsp sugar
• 1 tbsp oyster sauce
• 1 1/2 tbsp soy sauce (, light or all purpose (not dark soy))
• 1 1/2 tbsp soy sauce
• 1 tbsp Thai Seasoning (Gold Mountain)