Saus Molase Delima

Bahan-bahan (4 porsi)

• 3 tbsp pomegranate molasses
• 2 tbsp red wine vinegar
• 1 tbsp Dijon mustard ((or English mustard, not hot))
• 1 tbsp honey ((or 2 tsp sugar, any))
• 2/3 cup olive oil
• 1/2 tsp salt + pepper