Tumis Daging Babi dan Lada

Bahan-bahan (4 porsi)

• 8 ounces bahu atau pinggang babi ((potong tipis-tipis))
• 1 tablespoon air
• 1 teaspoon kanji dr tepung jagung
• 2 teaspoons minyak sayur
• 1 teaspoon Anggur Shaoxing
• 1 teaspoon saus tiram
• 1 teaspoon kecap ringan
• 6 long hot green peppers ((6 peppers = 10-12 ounces/280-340g))
• 2 slices jahe
• 3 cloves garlic ((thinly sliced))
• 2 tablespoons minyak sayur
• 1 tablespoon Anggur Shaoxing
• 1/2 teaspoon gula
• 1/2 teaspoon kecap hitam