Pork Tenderloin with Honey Garlic Sauce

Bahan-bahan (5 porsi)

• 2 pork tenderloin ((pork fillet), 500g/1lb each (Note 1))
• 1 1/2 tbsp olive oil ((or butter))
• 3 g arlic cloves (, very finely chopped)
• 1/2 tsp garlic powder
• 1/2 tsp paprika
• 1/2 tsp salt
• 1/2 tsp black pepper
• 3 tbsp cider vinegar ((Note 2))
• 1 1/2 tbsp soy sauce, light or all purpose ((Note 2))
• 1/2 cup honey ((or maple syrup))