Foto: RecipeGirlBahan-bahan
- 3 cups water
- 3 tablespoons red wine vinegar
- 4 tablespoons smoked paprika
- 1½ teaspoons salt
- 1½ teaspoons granulated white sugar
- 1½ tablespoons freshly ground black pepper
- 1½ medium sweet onions, (chopped)
- 1½ large tomatoes, (chopped)
- 4 tablespoons chopped fresh parsley
- 6 large baking potatoes (Russet), (washed and cut into 2-inch chunks)
- 1½ pounds smoked sausage, (thinly sliced)
Langkah-langkah
Preheat the oven to 375°F.
Pour water into a roasting pan. Add the vinegar. Sprinkle paprika and sugar over the water; mix to remove the lumps. Add the salt, pepper, onion, tomato, parsley, potatoes and sausage. Toss and mix well.
Bake, uncovered, for 1½ to 2 hours. Stir a few times while cooking.






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