Potato Salad with Olives, Tomatoes and Capers
A super unique and delicious potato salad!
Foto: RecipeGirl
Bahan-bahan
6 porsi
- 2½ pounds medium red potatoes, (scrubbed clean)
- 5 tablespoons extra virgin olive oil
- One 12-ounce peeled cucumber, (halved lengthwise (seeded and cubed))
- 4 large plum tomatoes, (quartered)
- 1 medium red onion, (thinly sliced)
- 24 pitted black olives, (halved)
- ¼ cup thinly sliced fresh basil
- 2 tablespoons drained capers
- 3 tablespoons white wine vinegar
- ½ teaspoon dried oregano
- 3 large hard-boiled eggs, (sliced)
Langkah-langkah
-
Cook the potatoes in boiling salted water until tender, about 30 minutes. Drain; cool. Peel the potatoes, cut into 1-inch pieces and place in the bowl. Drizzle the oil over the potatoes; toss to coat.
-
Add the cucumber, tomatoes, onion, olives, basil and capers to the bowl.
-
In a small bowl, whisk together the vinegar and oregano; drizzle onto the salad, and mix to combine.
-
Season the salad with salt and pepper. Garnish with eggs, and serve.
Estimasi Nutrisi (per porsi)
Makronutrien
Kalori32216% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
Total Bahan
Rp 4.800
Per Porsi
Rp 800/porsi
🏠 Lebih hemat ~Rp 9.600 dari beli jadi!
📋 Rincian Harga Bahan (9% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| medium red potatoes | 2.5 pounds | - | - |
| extra virgin olive oil | 5 tablespoons | - | - |
| One 12-ounce peeled cucumber | - | - | - |
| plum tomatoes | 4 large | Rp 12.000/kg | Rp 4.800 |
| red onion | 1 medium | - | - |
| pitted black olives | 24 | - | - |
| thinly sliced fresh basil | 0.25 cup | - | - |
| drained capers | 2 tablespoons | - | - |
| white wine vinegar | 3 tablespoons | - | - |
| dried oregano | 0.5 teaspoon | - | - |
| hard-boiled eggs | 3 large | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: RecipeGirl
Memuat komentar...