Pumpkin Baked Oatmeal

Bahan-bahan (1 porsi)

• ½ cup pecan halves (walnuts are delicious too!)
• 1 (15-ounce) can pumpkin puree
• ⅓ cup pure maple syrup
• 2 large eggs
• 1 teaspoon pure vanilla extract
• 1 ½ teaspoons pumpkin pie spice
• ⅛ teaspoon allspice
• ½ teaspoon kosher salt
• ¾ teaspoon baking powder
• 1 ½ cups nonfat milk (unsweetened almond milk, or milk of choice)
• 2 ½ cups old fashioned rolled oats
• ¼ cup dried cranberries or golden raisins (or ¼ cup dark chocolate chips—or go wild and add both!)
• Optional (for serving: nonfat Greek yogurt, peanut butter, banana slices, an extra drizzle of maple syrup, or all of the above)