Foto: RecipeGirl
Bahan-bahan
- 2½ cups all-purpose flour
- ½ cup unsweetened cocoa powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 cup butter, (at room temperature)
- 2 cups granulated white sugar
- 4 large eggs
- 1 cup sour cream
- ½ cup milk
- 1 ounce (2 tablespoons) red food coloring
- 2 teaspoons vanilla extract
Langkah-langkah
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Preheat oven to 350 degrees F. Line 2 cupcake tins with paper liners (24).
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In a medium bowl, whisk together flour, cocoa powder, baking soda and salt; set aside.
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In a large bowl, use an electric mixer to combine butter and sugar. Beat on medium speed for 3-4 minutes, or until light and fluffy. Add eggs, one at a time, beating until incorporated before adding the next. Mix in sour cream, milk, food coloring and vanilla.
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Gradually beat in flour mixture on low speed just until blended. Don't over-mix. Scoop batter into muffin cups, filling each about ¾ full.
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Bake 18 to 22 minutes, or until toothpick inserted into the center of a cupcake comes out clean. Cool in pans for about 15 minutes, then remove to a wire rack to cool completely before frosting. (I like to frost these with Pipe-able Cream Cheese Frosting.)
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
📋 Rincian Harga Bahan (18% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| all-purpose flour | 2.5 cups | - | - |
| unsweetened cocoa powder | 0.5 cup | Rp 8.000/100g | Rp 9.480 |
| baking soda | 1 teaspoon | Rp 8.000/100g | Rp 400 |
| salt | 0.5 teaspoon | - | - |
| butter | 1 cup | - | - |
| granulated white sugar | 2 cups | - | - |
| eggs | 4 large | - | - |
| sour cream | 1 cup | - | - |
| milk | 0.5 cup | - | - |
| 1 ounce | - | - | |
| vanilla extract | 2 teaspoons | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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