Tomat Ceri Panggang
These roasted cherry tomatoes are seasoned with garlic and basil and literally bursting to perfection. It's a simple and delicious side dish that you will want to pair with every meal!
Foto: The Recipe Critic
Bahan-bahan
6 porsi
- 2 Pints Cherry Tomatoes
- 1/3 Cup Olive Oil
- 1/4 Cup Grated Parmesan
- 5 Cloves Garlic (minced)
- 1/2 Tablespoon Italian seasoning
- 1/2 teaspoon Salt
- 1/4 teaspoon Pepper
- 5 Sprigs of Basil
Langkah-langkah
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Preheat the oven to 400 degrees F.
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In a large bowl add the cherry tomatoes, olive oil, parmesan, garlic, Italian seasoning, salt, and pepper, and stir it all together.
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Add it to a baking sheet lined with parchment and add the basil on top.
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Cook for 15-20 minutes or until the tomatoes are crispy and bursting.
Estimasi Nutrisi (per porsi)
Makronutrien
Kalori1578% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
π° Estimasi Harga
Total Bahan
Rp 2.400
Per Porsi
Rp 400/porsi
π Lebih hemat ~Rp 4.800 dari beli jadi!
π Rincian Harga Bahan (13% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| Pints Cherry Tomatoes | 2 | Rp 12.000/kg | Rp 2.400 |
| Olive Oil | 0.3333333333333333 cup | - | - |
| Grated Parmesan | 0.25 cup | - | - |
| Garlic | 5 cloves | - | - |
| Italian seasoning | 0.5 tablespoon | - | - |
| Salt | 0.5 teaspoon | - | - |
| Pepper | 0.25 teaspoon | - | - |
| Sprigs of Basil | 5 | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: The Recipe Critic
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