Roasted Pork Protein Bowls with Rosemary Vinaigrette

Name: Roasted Pork Protein Bowls with Rosemary Vinaigrette
Prep time: 20 min
Total time: 20 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: One 23 ounce Smithfield Rosemary and Olive Oil Pork Sirloin, (cooked according to package directions and cut into cubes); ¾ cup quinoa, (cooked according to package directions and cooled); 4 large eggs, (hard boiled and sliced); 2 medium avocados, (sliced); 1⅓ cups canned garbanzo beans, (rinsed and drained); 2 medium carrots, (shredded); 1 large bell pepper, (seeds and ribs removed, then sliced); 1 cup crumbled feta cheese; 1½ cups halved pear or cherry tomatoes; 3 tablespoons red wine vinegar; 3 tablespoons white wine vinegar; 2 tablespoons chopped shallots; 1½ tablespoons olive oil; 1 tablespoon chopped fresh Italian parsley; 2 teaspoons chopped fresh rosemary

I like to prep all of the ingredients for this dish the day before, then I can throw it all together so quickly for dinner!

⏱️ 20 menit 🔪 Persiapan: 20 menit 📊 Mudah 👁️ 1 dilihat

👨‍🍳 Mulai Masak

Roasted Pork Protein Bowls with Rosemary Vinaigrette

Foto: RecipeGirl

Bahan-bahan

4 porsi

One 23 ounce Smithfield Rosemary and Olive Oil Pork Sirloin, (cooked according to package directions and cut into cubes)
¾ cup quinoa, (cooked according to package directions and cooled)
4 large eggs, (hard boiled and sliced)
2 medium avocados, (sliced)
1⅓ cups canned garbanzo beans, (rinsed and drained)
2 medium carrots, (shredded)
1 large bell pepper, (seeds and ribs removed, then sliced)
1 cup crumbled feta cheese
1½ cups halved pear or cherry tomatoes
3 tablespoons red wine vinegar
3 tablespoons white wine vinegar
2 tablespoons chopped shallots
1½ tablespoons olive oil
1 tablespoon chopped fresh Italian parsley
2 teaspoons chopped fresh rosemary

Langkah-langkah

Divide all of the "bowl" ingredients between four bowls.
Add all of the vinaigrette ingredients to a small bowl. Whisk together and then drizzle over each of the protein bowls. Serve immediately and enjoy!

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori81741% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 1.800

Per Porsi Rp 450/porsi

🏠 Lebih hemat ~Rp 3.600 dari beli jadi!

📋 Rincian Harga Bahan (7% bahan terdeteksi)

Bahan	Jumlah	Harga Satuan	Subtotal
One 23 ounce Smithfield Rosemary and Olive Oil Pork Sirloin	-	-	-
quinoa	0.75 cup	-	-
eggs	4 large	-	-
avocados	2 medium	-	-
canned garbanzo beans	1.333 cups	-	-
carrots	2 medium	-	-
bell pepper	1 large	-	-
crumbled feta cheese	1 cup	-	-
halved pear or cherry tomatoes	1.5 cups	Rp 12.000/kg	Rp 1.800
red wine vinegar	3 tablespoons	-	-
white wine vinegar	3 tablespoons	-	-
chopped shallots	2 tablespoons	-	-
olive oil	1.5 tablespoons	-	-
chopped fresh Italian parsley	1 tablespoon	-	-
chopped fresh rosemary	2 teaspoons	-	-