Salad Nicoise
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Bahan
Bahan-bahan (6 porsi)
⅓ cup
extra virgin olive oil
2 medium
lemons, (juiced)
2 medium
garlic cloves, (minced)
salt and pepper, (to taste)
1 pound
green beans
2 cups
Romaine lettuce, (torn into bite-sized pieces)
6 cups
mixed greens
8 ounces
tuna chunks ((fresh cooked or canned... but fresh is best!))
4 medium
Roma tomatoes, (chopped)
1 small
red onion, (minced)
2 large
hard-boiled eggs, (chilled and sliced)
½ cup
Nicoise or black olives