Salad Recipes

Bahan-bahan (1 porsi)

• chopped greens: typically a mix of romaine
• tomatoes: sliced or chopped
• cucumber: sliced or chopped (I often remove the seeds, but it isn’t required)
• corn: canned (frozen, or fresh)
• bell peppers: sliced thin or chopped small
• red onions: sliced thin
• green onions: sliced thin
• ground beef or ground turkey: cooked and seasoned generously with Mexican spices or taco seasoning
• taco meat with black beans and corn
• pulled pork or carnitas: shredded and chopped bite-size
• cooked or roasted chicken: shredded or diced
• ham: diced
• hard boiled eggs: chopped
• canned tuna fish: drained well
• cooked shrimp or fish
• beans: black (kidney, or pinto beans)
• cheese: shredded (diced, or crumbled)
• avocado: sliced or diced
• fruits: diced apples or pears (orange slices, fresh berries)
• plenty of crunch: croutons (tortilla chips, or my personal favorite Fritos)
• fresh lime
• salt and pepper
• salad dressing of your choice: