Salsa Roasted Salmon

Bahan-bahan (2 porsi)

• 1 medium plum tomato
• ½ small onion, (roughly chopped)
• 1 medium garlic clove, (chopped)
• 1 small jalapeño, (seeded and roughly chopped)
• 1 teaspoon cider vinegar
• ½ teaspoon chili powder
• ¼ teaspoon ground cumin
• ¼ teaspoon salt
• 2 to 3 dashes Tabasco sauce ((or another hot sauce))
• Two 4-ounce salmon filets