Salsa Roasted Salmon

Salmon with homemade salsa baked on top!

⏱️ 27 menit 🔪 Persiapan: 15 menit 🔥 Masak: 12 menit 📊 Sedang 👁️ 3 dilihat
👨‍🍳 Mulai Masak
Salsa Roasted Salmon Foto: RecipeGirl

Bahan-bahan

2 porsi
  • 1 medium plum tomato
  • ½ small onion, (roughly chopped)
  • 1 medium garlic clove, (chopped)
  • 1 small jalapeño, (seeded and roughly chopped)
  • 1 teaspoon cider vinegar
  • ½ teaspoon chili powder
  • ¼ teaspoon ground cumin
  • ¼ teaspoon salt
  • 2 to 3 dashes Tabasco sauce ((or another hot sauce))
  • Two 4-ounce salmon filets

Langkah-langkah

  1. Preheat the oven to 400°F. Line a rimmed baking sheet with parchment paper.

  2. In the bowl of a food processor, add the tomato, onion, garlic, jalapeño, vinegar, chili powder, cumin, salt and hot sauce; process until finely chopped and uniform.

  3. Place the salmon in the prepared pan; spoon the salsa on top. Roast until the salmon is just cooked through, 12 to 15 minutes.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori1819% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 1.488
Per Porsi Rp 744/porsi
🏠 Lebih hemat ~Rp 2.976 dari beli jadi!
📋 Rincian Harga Bahan (30% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
plum tomato 1 medium Rp 12.000/kg Rp 1.200
onion 0.5 small - -
garlic clove 1 medium - -
jalapeño 1 small - -
cider vinegar 1 teaspoon - -
chili powder 0.5 teaspoon Rp 8.000/100g Rp 200
ground cumin 0.25 teaspoon Rp 70.000/kg Rp 88
salt 0.25 teaspoon - -
to 3 dashes Tabasco sauce 2 - -
Two 4-ounce salmon filets - - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: RecipeGirl

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