Shrimp Po’ Boy
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Bahan
Bahan-bahan (3 porsi)
1 tbsp
0% fat Greek yogurt
1 tbsp
low fat buttermilk
1 tbsp
light mayonnaise
1 tbsp
shallot (finely minced)
1 tsp
fresh chives (finely minced)
1 tsp
fresh parsley (finely minced)
1 small
garlic clove (crushed)
Pinch Kosher salt (and Freshly ground black pepper, to taste)
3/4 cups
thinly sliced red cabbage (about 1/4 a small head)
1 1/2 cups
thinly sliced green cabbage (about 1/4 a small head)
1/2 cup
pre-shredded carrots
6 oz
large peeled and deveined shrimp (tails removed)
1/4 tsp
cumin
1/2 tsp
sugar
1 medium
clove garlic
3/4 tsp
Old Bay Seasoning (use 30% Less Sodium for less sodium)
1/2 tsp
olive oil
7.5 oz
multi-grain or whole grain French baguette (about 3/4 of a loaf )
1
lemon (cut into wedges)
hot sauce (optional for serving)