Simmered Fried Tofu and Greens

Bahan-bahan (4 porsi)

• 1 piece aburaage (deep-fried tofu pouch) ((¾ oz, 20 g))
• 6 oz komatsuna ((or any greens such as spinach, bok choy, cabbage, napa cabbage, lettuce, and mizuna))
• 1 cup dashi (Japanese soup stock)
• ½ tsp soy sauce ((use gluten-free soy sauce for GF))
• ½ tsp Diamond Crystal kosher salt