Resep Jambalaya Pemasak Lambat

Siap Masak ×

Siap Masak?

8 langkah · 285 menit

Bahan-bahan (8 porsi)

  • 3 ribs celery (finely diced (125g) $0.63)
  • 1 yellow onion (finely diced (1 cup, 150g) $0.90)
  • 1 g reen bell pepper (finely diced (1 cup, 150g) $0.78)
  • 2 cloves garlic (minced, $0.16)
  • 12 -16 oz. smoked sausage (sliced into half moons or rounds, $2.97*)
  • 2 paha ayam (tanpa tulang, tanpa kulit, potong dadu (opsional) $2,06)
  • 1 tsp dried oregano ($0.06)
  • 1 tsp dried thyme ($0.11)
  • ½ Tbsp smoked paprika ($0.16)
  • ½ tsp cayenne pepper ($0.06)
  • black pepper (freshly cracked, 15-20 cranks of a mill, $0.05)
  • 1 28 oz . can diced tomatoes (or two 15 oz. cans, $1.48)
  • 2 cups kaldu ayam ($0,26**)
  • ¼ bunch fresh parsley (chopped, $0.27)
  • 2 cups long grain white rice (uncooked, 370g, $0.71)
  • 3 g reen onions (sliced, $0.36)