Sup Ayam Meksiko Pemasak Lambat

Bahan-bahan (7 porsi)

• 1 tbsp olive oil
• 1 onion (, diced (brown, white, yellow))
• 1 red capsicum/bell pepper (, large, diced)
• 3 cloves garlic (, minced)
• 3 cups (750ml) chicken broth/stock (, low sodium)
• 800 g / 28 oz canned black beans, drained ((2 cans, or other beans, Note 1))
• 800 g / 28 oz canned corn, drained ((2 cans, or 500g/1lb frozen or fresh corn))
• 800 g / 28oz crushed canned tomato (OR 700g tomato passata (Note 2))
• 500 g / 1 lb chicken breast
• 1 tbsp dried oregano
• 2 tsp cumin powder
• 2 tsp paprika powder
• 1 tsp each onion powder and garlic powder ((or 2 tsp of one of them))
• 1 tsp cayenne pepper ((optional, adjust spiciness))
• 1 tsp each salt + black pepper
• Shredded cheese ((recommended))
• Sour cream or yogurt ((recommended))
• Coriander/cilantro ((recommended))
• Lime wedges ((recommended))
• Avocado, diced
• Corn chips or tortillas (, for dunking)