Slow Cooker Vegetable Beef Soup
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Bahan
Bahan-bahan (6 porsi)
1 tablespoon
olive oil
1 pound
beef chuck roast (cubed, or stewing beef)
1 pound
potatoes (finely chopped, about 4 medium)
2
large carrots (finely chopped)
2
ribs celery (chopped)
1
small onion (finely chopped)
14 ounces
canned diced tomatoes (1 can)
1 ½ cups
green beans (chopped, fresh or frozen)
4 cups
reduced sodium beef broth
1 cup
tomato sauce
2 tablespoons
tomato paste
2 teaspoons
salt
2 teaspoons
garlic (minced)
1 teaspoon
dried parsley
¼ teaspoon
paprika
¼ teaspoon
black pepper