Smoky Chipotle Pumpkin Hummus

⏱️ 15 menit πŸ”ͺ Persiapan: 15 menit πŸ“Š Mudah πŸ‘οΈ 2 dilihat
πŸ‘¨β€πŸ³ Mulai Masak
Smoky Chipotle Pumpkin Hummus Foto: Host The Toast β€” Morgan

Bahan-bahan

10 porsi
  • 2 tablespoons lemon juice
  • 1/4 cup tahini
  • 3 cloves garlic
  • 1 teaspoon kosher salt
  • 1 (15 ounce) can chickpeas, drained and rinsed
  • 2 teaspoons olive oil, plus more, to top
  • 2 chipotle chiles in adobo, plus adobo sauce, to taste
  • 1 (15 ounce) can pumpkin puree
  • 1 teaspoon ground cumin
  • 1/2 teaspoon smoked paprika, plus more to top
  • Roasted, salted pumpkin seeds, to top

Langkah-langkah

  1. Pulse the lemon juice, tahini, garlic, and salt together in a food processor or blender until it forms a paste. Add in the chickpeas, olive oil, and chipotle chiles and pulse until smooth. Add in the pumpkin puree, cumin, and smoked paprika and pulse until well-combined.

  2. Transfer the hummus to a bowl and swirl the top using the back of the spoon. Drizzle over a little additional olive oil. Sprinkle with smoked paprika and top with roasted pumpkin seeds. Serve or refrigerate until ready to serve.

πŸ’° Estimasi Harga

Total Bahan Rp 450
Per Porsi Rp 45/porsi
🏠 Lebih hemat ~Rp 900 dari beli jadi!
πŸ“‹ Rincian Harga Bahan (18% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
lemon juice 2 tablespoons - -
tahini 0.25 cup - -
garlic 3 cloves - -
kosher salt 1 teaspoon - -
1 - -
olive oil 2 teaspoons - -
chipotle chiles in adobo 2 - -
1 - -
ground cumin 1 teaspoon Rp 70.000/kg Rp 350
smoked paprika 0.5 teaspoon Rp 40.000/kg Rp 100
Roasted - - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: Host The Toast oleh Morgan

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