Spaghetti and Meatballs

Bahan-bahan (6 porsi)

• 16 ounces spaghetti
• 2 tablespoons olive oil
• 1 small yellow onion (diced)
• 4 cloves garlic (minced)
• 1 (28 ounce each) can whole Italian tomatoes
• 1 (28 ounce each) can crushed tomatoes
• 3 tablespoons tomato paste
• 1 teaspoon Italian seasoning
• ½ teaspoon red pepper flakes
• 1 pound lean ground beef
• ½ pound ground pork
• ⅓ cup seasoned bread crumbs
• ¼ cup finely diced onion
• 1 large egg
• ½ teaspoon dried basil
• 2 tablespoons chopped fresh parsley
• ¼ cup shredded Parmesan cheese
• 1 tablespoon olive oil (for frying)
• ½ teaspoon salt
• ½ teaspoon black pepper