Salad Jagung Pedas

This spicy corn salad is a perfect dip for picnics and summer get togethers. Made with corn, bell peppers, sour cream, mayo, spices, and chili Fritos. Yep.

⏱️ 20 menit 🔪 Persiapan: 10 menit 🔥 Masak: 10 menit 📊 Mudah 👁️ 3 dilihat
👨‍🍳 Mulai Masak
Salad Jagung Pedas Foto: Pinch of Yum — Lindsay Ostrom

Bahan-bahan

6 porsi
  • 2 can s of corn (drained)
  • ½ of a red pepper, diced
  • ½ of a green pepper, diced
  • ½ of a yellow pepper, diced
  • 1/2 of a red onion, chopped OR about 5 green onions, diced
  • 1 handful of fresh cilantro, chopped
  • 1/3 cup light sour cream
  • 3 tbs. mayonnaise
  • 1/3 cup shredded cheddar or Mexican cheese
  • a few handfuls of chili flavored Fritos, crushed
  • pinch of cayenne to add heat, if you want!

Langkah-langkah

  1. Saute peppers and onion until soft. Cool for 5-10 minutes.

  2. Combine first 7 ingredient (through cheese) and refrigerate. If you want to add cayenne, now’s a good time.

  3. Just before serving, add Fritos!

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori24012% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 13.941
Per Porsi Rp 2.324/porsi
🏠 Lebih hemat ~Rp 27.882 dari beli jadi!
📋 Rincian Harga Bahan (9% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
s of corn 2 can - -
of a red pepper 0.5 - -
of a green pepper 0.5 - -
of a yellow pepper 0.5 - -
of a red onion 0.5 - -
handful of fresh cilantro 1 - -
light sour cream 0.3333333333333333 cup - -
tbs. mayonnaise 3 - -
shredded cheddar or Mexican cheese 0.3333333333333333 cup Rp 30.000/170g Rp 13.941
a few handfuls of chili flavored Fritos - - -
pinch of cayenne to add heat - - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: Pinch of Yum oleh Lindsay Ostrom

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