Spinach Ricotta Quiche
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Bahan
Bahan-bahan (8 porsi)
refrigerated Dough for 1 (9-inch, deep dish pie crust)
7 large
eggs (beaten)
2 cups
chopped fresh baby spinach (1 1/2 ounces)
2/3 cup
skim milk
6 tablespoons
grated parmesan
3 tablespoons
chopped fresh basil
1/4 teaspoon
kosher salt
1/2 cup
part skim ricotta
1/3 cup
part skim shredded mozzarella
3/4 cups
halved grape or cherry tomatoes