Spiralized Summer Roll Bowls with Hoisin Peanut Sauce

Name: Spiralized Summer Roll Bowls with Hoisin Peanut Sauce
Total time: 10 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 2 tbsp creamy peanut butter; 2 teaspoons reduced-sodium soy sauce*; 1 tablespoons hoisin sauce*; 1 teaspoons sriracha; 1/2 teaspoon grated ginger; 4 tablespoons warm water (to thin); ; 24 jumbo peeled and cooked shrimp; 2 large English cucumbers; 1 thick carrot (I used 8 oz); 1 cup shredded red cabbage; 2 tbsp cilantro leaves; 12 basil leaves; 12 mint leaves; 2 tbsp chopped peanuts

These quick Spiralized Summer Roll Bowls made with spiralized carrots and cucumbers were inspired by my shrimp summer rolls. I wanted to take those yummy rolls (which can be a bit more time consuming) and turn them into a super-quick meal, less than 10 minutes!

⏱️ 10 menit 📊 Mudah 👁️ 2 dilihat

👨‍🍳 Mulai Masak

Spiralized Summer Roll Bowls with Hoisin Peanut Sauce

Foto: Skinnytaste

Bahan-bahan

4 porsi

2 tbsp creamy peanut butter
2 teaspoons reduced-sodium soy sauce*
1 tablespoons hoisin sauce*
1 teaspoons sriracha
1/2 teaspoon grated ginger
4 tablespoons warm water (to thin)
 
24 jumbo peeled and cooked shrimp
2 large English cucumbers
1 thick carrot (I used 8 oz)
1 cup shredded red cabbage
2 tbsp cilantro leaves
12 basil leaves
12 mint leaves
2 tbsp chopped peanuts

Langkah-langkah

Mix all the sauce ingredients in a small bowl and refrigerate until ready to use.
Spiralize the cucumbers and carrots, then cut into 6-inch lengths. Divide the cucumbers, carrot, red cabbage between 4 bowls. Top each with 6 shrimp, 2 tbsp peanut dressing, fresh herbs and chopped peanuts.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori1648% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 84.000

Per Porsi Rp 21.000/porsi

🏠 Lebih hemat ~Rp 168.000 dari beli jadi!

📋 Rincian Harga Bahan (7% bahan terdeteksi)

Bahan	Jumlah	Harga Satuan	Subtotal
creamy peanut butter	2 tbsp	-	-
reduced-sodium soy sauce*	2 teaspoons	-	-
hoisin sauce*	1 tablespoons	-	-
sriracha	1 teaspoons	-	-
grated ginger	0.5 teaspoon	-	-
warm water	4 tablespoons	-	-
	-	-	-
jumbo peeled and cooked shrimp	24	Rp 35.000/kg	Rp 84.000
English cucumbers	2 large	-	-
thick carrot	1	-	-
shredded red cabbage	1 cup	-	-
cilantro leaves	2 tbsp	-	-
basil leaves	12	-	-
mint leaves	12	-	-
chopped peanuts	2 tbsp	-	-