Steak and Chickpea Salad with Chimichurri Recipe

Bahan-bahan (4 porsi)

• 1 cup cherry tomatoes
• 1 cup persian/lebanese cucumber
• 2 can chickpea (canned)
• 1 cup avocado (cubed)
• 1/2 cup red onion (finely chopped)
• 1 Eye filet/Steak filet
• Salt and pepper to taste
• 1/2 cup olive oil
• 2 tbsp red wine vinegar
• 1/2 cup parsley ( finely chopped)
• 3 -4 garlic cloves (finely chopped)
• 2 red small chilies (deseeded and finely chopped (about 1 tbsp))
• 3/4 tsp dried oregano
• 1 tsp coarse salt
• 1/2 tsp pepper (to taste)
• 1/4 tsp onion powder
• 1/4 tsp garlic powder
• 1/4 tsp smoked paprika
• 1/4 cumin powder
• 1/2 tbsp avocado oil
• 1/2 tsp salt