Sweet and Tangy Broccoli Slaw
This broccoli slaw is filled with crunchy ribbons of broccoli and carrots, paper-thin onions, sweet chewy cranberries, and pecans in a sweet and tangy dressing.
Foto: Barefeet In The Kitchen
Bahan-bahan
- 12 ounces broccoli stalk and tiny florets (see note below, about 6 cups)
- 2 large carrots (grated or sliced very thinly into 2" matchsticks, about 2 cups)
- ½ small red onion (sliced as thinly as possible and chopped, about ¼ cup )
- ¾ cup sweet dried cranberries
- ½ cup chopped pecans
- ¼ cup mayonnaise
- 1 tablespoon fresh lemon juice
- 2 teaspoons sugar
- ½ teaspoon kosher salt
Langkah-langkah
-
Combine the mayonnaise, lemon juice, sugar, and salt in a large mixing bowl. Whisk to combine.
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Add the broccoli, carrots, onion, cranberries, and pecans to the bowl with the dressing. Stir well to coat.
-
Refrigerate at least one hour before serving to allow the flavors to meld. This can be made up to two days in advance. Stir again before serving.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
📋 Rincian Harga Bahan (11% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| broccoli stalk and tiny florets | 12 ounces | Rp 35.000/kg | Rp 42.000 |
| carrots | 2 large | - | - |
| red onion | 0.5 small | - | - |
| sweet dried cranberries | 0.75 cup | - | - |
| chopped pecans | 0.5 cup | - | - |
| mayonnaise | 0.25 cup | - | - |
| fresh lemon juice | 1 tablespoon | - | - |
| sugar | 2 teaspoons | - | - |
| kosher salt | 0.5 teaspoon | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda






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