Piring Potongan Daging Babi Taiwan

Siap Masak ×

Siap Masak?

8 langkah · 255 menit

Bahan-bahan (6 porsi)

  • 4 daging babi dengan tulang
  • 5 cloves garlic ((grated))
  • 3 tablespoons water ((plus 1/2 cup, divided))
  • 1 teaspoon garam
  • 1 1/2 tablespoons gula
  • 1 teaspoon lada putih
  • 1 teaspoon five spice powder
  • 2 tablespoons kecap ringan
  • 1 1/2 tablespoons Anggur Shaoxing
  • 1 teaspoon potato starch ((Plus ½ cup, divided. Traditionally, sweet potato starch is used; you can also use that, or cornstarch))
  • minyak sayur ((untuk menggoreng))
  • 1 tablespoon minyak sayur
  • 1 dried red chili
  • 1 clove garlic ((chopped))
  • 1/8 teaspoon gula
  • 2 -2.5 cups pickled mustard greens ((chopped))
  • 1 kubis napa kepala kecil ((dicuci dan dicincang kasar); bisa diganti dengan daun hijau lainnya))
  • 2 tablespoons minyak sayur
  • 1 slice ginger ((optional))
  • 3 cloves garlic ((sliced))
  • salt ((to taste))
  • 4 -6 tea eggs
  • 6 cups cooked white rice