Thai Peanut Curry Sauce

Perfect for drizzling over grilled chicken, roasted veggies, and more—this Thai-style peanut curry sauce will make anything taste good!

⏱️ 15 menit 🔪 Persiapan: 10 menit 🔥 Masak: 5 menit 📊 Mudah 👁️ 2 dilihat
👨‍🍳 Mulai Masak
Thai Peanut Curry Sauce Foto: Once Upon a Chef

Bahan-bahan

8 porsi
  • 1 (13.5 oz) can coconut milk (do not use low fat)
  • 1/3 cup peanut butter
  • 1/4 cup (packed) dark brown sugar
  • 2 tablespoons soy sauce
  • 1 tablespoon red curry paste
  • 3 tablespoons fresh lime juice, (from 2 limes)

Langkah-langkah

  1. In a medium saucepan, whisk the coconut milk, peanut butter, brown sugar, soy sauce, and curry paste until evenly combined. Bring to a simmer, then cook over medium heat, stirring occasionally, for about 3 minutes. Stir in the fresh lime juice. The peanut sauce will last nicely for up to 5 days in the fridge.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori1588% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

🤖 Asisten Dapur AI

Tanya apa saja tentang resep ini, atau gunakan fitur AI di bawah.

💬 Komentar

Memuat komentar...

💡 Pertanyaan akan otomatis dijawab oleh AI

Resep Serupa

Orang Juga Mencari

Bahan Serupa