The Best Baked Salmon Recipe

Bahan-bahan (4 porsi)

• 1 1/2 lb salmon fillet (cut into 4 filets)
• 2 Tbsp fresh parsley (finely chopped)
• 2 Tbsp extra light olive oil (or vegetable oil)
• 2 Tbsp fresh lemon juice
• 3 g arlic cloves (minced, pressed, or grated)
• 1/2 Tbsp Dijon mustard
• 1/2 tsp fine sea salt
• 1/8 tsp black pepper (freshly cracked)
• 1/2 lemon (sliced into 4 rings for garnish)