Salad Oliver

Bahan-bahan (4 porsi)

• 1/2 cup mayo
• 1/2 cup full-fat Greek yogurt or sour cream
• 1/2 cup milk or buttermilk
• 1 teaspoon white vinegar or lemon juice (more to taste)
• 2 teaspoons freeze-dried dill
• 2 teaspoons freeze-dried chives (or 2 tablespoons fresh chives)
• 1 -2 teaspoons smoked paprika
• 1/2 teaspoon onion powder
• 1/2 teaspoon garlic powder
• 1/2 teaspoon salt
• black pepper to taste
• 3 tablespoons olive oil
• 1 pound mini sweet peppers, sliced into rings
• 3 cloves garlic, sliced into thin pieces
• 1 tablespoon red wine vinegar
• salt to taste
• 5 ounces spring mix (about 1-2 cups per serving)
• 24 ounces salmon or chicken (about 3-4 ounces per serving)
• 3 avocados (about half of one avocado per serving)
• 1 lb . bacon, cooked and crumbled
• 2 cups fire-roasted corn
• 1/4 cup sunflower seeds