Tomatoes with Asiago Cheese and Fresh Herbs
Delicious beefsteak tomatoes topped with an Asiago cheese and a fresh herb breadcrumb mixture.
Foto: RecipeGirlBahan-bahan
6 porsi
- 3 medium beefsteak tomatoes, (sliced ¼-inch thick)
- ¼ cup coarse fresh breadcrumbs
- ¼ cup finely grated Asiago cheese
- 1 tablespoon finely chopped fresh Italian parsley
- 1 teaspoon chopped fresh thyme
- 2 teaspoons extra-virgin olive oil
- kosher salt and freshly ground black pepper, (to taste)
Langkah-langkah
Position a rack 6-inches from the broiler unit and preheat the broiler.
Arrange sliced tomatoes on a rimmed baking sheet, slightly overlapping.
In a small bowl, combine breadcrumbs, cheese, parsley, thyme and olive oil. Sprinkle evenly over the tomatoes. Give the tomatoes a good sprinkle of salt and pepper.
Broil until the breadcrumbs are a deep, golden brown, 2 to 3 minutes. Serve immediately.
Estimasi Nutrisi
Makronutrien
Kalori77
Sumber: RecipeGirl
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