Ukrainian Chicken Plov (Rice Pilaf)

Bahan-bahan (6 porsi)

• 1 large chicken breast (cut into 1/2-inch x 1-inch pieces)
• 2 cups white rice (rinsed well and drained)
• 1 large carrot (grated)
• 1 small onion (finely chopped)
• 2 Tbsp unsalted butter
• 1/4 cup ketchup
• 2 1/2 cups water or low sodium chicken broth
• 1 tsp salt
• 1/8 tsp freshly ground black pepper
• 1/8 tsp Cayenne pepper