Vanilla Chai Cupcakes

Bahan-bahan (12 porsi)

• 1/2 cup (1 stick) butter
• 1 cup sugar
• 2 tsp . vanilla extract, store-bought or homemade
• 2 eggs
• 2 tsp . chai spice mix (recipe below)
• 1 1/4 cups all-purpose flour, sifted
• 1/2 cup buttermilk
• 1/2 tsp . baking soda
• 1/2 tsp . apple cider vinegar
• 1 1/2 tsp . ground cardamom
• 1 1/2 tsp . ground cinnamon
• 1/2 tsp . ground ginger
• 1/4 tsp . ground cloves
• 1/4 tsp . ground nutmeg
• 1 cup (2 sticks) butter
• 1 tsp . vanilla extract, store-bought or homemade
• 2 cups powdered sugar, sifted
• remainder of the chai spice mix
• 1 Tbsp . cold milk, if needed to thin out the buttercream