{Vegan} Peanut Butter & Honey Muffins
These peanut butter and honey muffins are easy to make and so delicious for breakfast or a snack. Fluffy, light, and perfect peanut butter honey flavor!
Foto: Pinch of Yum β Lindsay Ostrom
Bahan-bahan
6 porsi
- 1 cup flour
- 1 1/2 teaspoons baking powder
- pinch of salt
- 3 tablespoons peanut butter (crunchy or smooth)
- 2 tablespoons oil
- 3 tablespoons honey (agave nectar if vegan)
- 3/4 cup milk (almond, soy, etc. if vegan)
Langkah-langkah
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Preheat oven to 350 degrees. Whisk the flour, baking powder, and salt.
-
Add the peanut butter and oil and mix with a fork until crumbs form.
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Add the milk and honey and mix until just combined. Do not beat.
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Pour into muffin tins (about 3/4 full) and bake for 10-12 minutes, until tops are golden brown and spring back when you touch them.
Estimasi Nutrisi (per porsi)
Makronutrien
Kalori21211% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
π° Estimasi Harga
Total Bahan
Rp 4.000
Per Porsi
Rp 667/porsi
π Lebih hemat ~Rp 8.000 dari beli jadi!
π Rincian Harga Bahan (14% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| flour | 1 cup | - | - |
| baking powder | 0.5 teaspoons | Rp 8.000/100g | Rp 4.000 |
| pinch of salt | - | - | - |
| peanut butter | 3 tablespoons | - | - |
| oil | 2 tablespoons | - | - |
| honey | 3 tablespoons | - | - |
| milk | 0.75 cup | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: Pinch of Yum
oleh Lindsay Ostrom
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