White Chicken Chili with Aged Cheddar Cheese
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Bahan
Bahan-bahan (6 porsi)
1 teaspoon
olive oil
1 medium
onion, (peeled and diced)
1 medium
yellow bell pepper, (seeded and chopped)
1 medium
orange bell pepper, (seeded and chopped)
1 tablespoon
minced fresh jalapeno pepper ((seeds removed))
One 15-ounce can creamed corn
One 15-ounce can navy beans, (rinsed and drained)
One 7-ounce can diced mild green chiles ((liquid squeezed out))
2 cups
whole milk
1½ teaspoons
ground cumin
2 cups
shredded cooked chicken
salt and freshly ground black pepper, (to taste)
1½ cups
shredded aged white cheddar cheese