Zucchini Cake

Bahan-bahan (16 porsi)

• 2 cups all-purpose flour
• 2 teaspoons baking soda
• ⅛ teaspoon salt
• 2 teaspoons cinnamon
• 3 eggs
• ¾ cup buttermilk
• ½ cup vegetable oil
• 1 ⅓ cups granulated sugar
• 1 teaspoon vanilla extract
• 2 cups grated zucchini
• 1 cup coconut flakes
• 1 cup chopped walnuts
• 8 ounces crushed pineapple (drained and squeezed dry, 1 can)