Anmitsu (Japanese Kanten Jelly Dessert)
Celebrate summer with this cool and delightful Japanese dessert called Anmitsu! It's a Japanese...
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Tsukune Hot Pot (Tori Dango Nabe)
Tsukune Hot Pot, or Tori Dango Nabe, is a Japanese hot pot recipe where ginger-flavored chicken meat...
Sata Andagi
You only need 3 ingredients to make a deliciously sweet Okinawan treat called Sata Andagi. It’s a ty...
Shiratama Dango
Shiratama Dango are soft, mochi-like dumplings that add a refined sweetness and chewy, bouncy textur...
Hanami Dango
Skewered dumplings made with rice flour and glutinous rice flour, Hanami Dango are popular snacks en...
Mitarashi Dango
Mitarashi Dango are traditional Japanese rice dumplings smothered in an irresistible sweet soy glaze...
Tsukimi Dango
The Japanese celebrate Mid-Autumn Festival by displaying Tsukimi Dango, white plain rice dumplings i...
Oshiruko (Sweet Red Bean Soup)
Learn how to make Oshiruko, a sweet and comforting Japanese dessert soup that will warm your body an...