
Sushi Bowl Recipe
With crisp veggies, sushi rice, and imitation crab (or your fave seafood), this sushi bowl recipe is...

With crisp veggies, sushi rice, and imitation crab (or your fave seafood), this sushi bowl recipe is...

Learn how to make sushi rolls (maki rolls) with this easy homemade sushi recipe! Feel free to use w...

A creamy, savory sushi bake layered with seasoned rice, tender shrimp, and imitation crab—finished w...

Homemade sushi rolls

Colorful and fresh, these may look fancy, but they’re simple to make, even yummier to eat, plus pret...

Learn how to make your all-time favorite Dragon Rolls at home! In this recipe, we will talk about th...

Creamy and tangy Homemade Spicy Mayo is a killer sauce made with just three ingredients—Japanese Kew...

Cooked in a sweet and savory simmering broth, Inari age (“ee-NAH-ri ah-geh“) are seasoned deep-fried...

Make these fiery Spicy Tuna Rolls at home with sashimi-grade tuna tossed in sesame sriracha sauce. T...

Learn how to make thin sushi rolls at home with my Maki Sushi (Hosomaki) recipe. I‘ll show you how t...
Easy homemade California roll sushi with crab and avocado. Learn how to make California rolls with t...

A hugely popular Osaka street food, Kushikatsu (Kushiage) are meat and veggie skewers that are bread...

Enjoy the most valued cut of bluefin fatty tuna belly with this recipe for Otoro Sushi. I show you t...

Filled with creamy avocado, sweet crabmeat, and crunchy cucumber, California Roll is by far the most...

Learn how to make unique and beautiful Mackerel Pressed Sushi at home. This Saba Oshizushi has delic...

Ehomaki is a long and thick sushi roll that we enjoy during Setsubun, a Japanese festival marking th...

Tender and sweet Scallop Sushi is easy to make at home! Simply butterfly sashimi-grade scallops and ...