
Ohagi (Botamochi)
Made with glutinous rice and red bean paste, these Japanese Sweet Rice Balls are offered to one’s an...

Made with glutinous rice and red bean paste, these Japanese Sweet Rice Balls are offered to one’s an...

Make fresh Homemade Mochi (Japanese rice cakes) using a stand mixer and an electric rice cooker! Stu...

Warabi Mochi is a chilled, chewy, and jelly-like mochi made of bracken starch. Dusted with nutty roa...

Yatsuhashi is the most famous traditional Japanese confectionery from Kyoto. Chewy, mochi-like wrapp...

We enjoy various types of mochi rice cakes in Japan, especially for Japanese New Year. In this recip...

Learn how to make quick and easy Kinako Mochi at home with roasted soybean flour, sugar, and package...

When you crave a little comfort, try my nutty and nutritious Kinako Milk recipe. You can make this q...