3 Bahan Kulit Tomat Krim

Three Ingredient Creamy Tomato Shells - this trick will make your pasta sauces creamy, velvety, and nutritious with no butter or cream!

⏱️ 25 menit πŸ”ͺ Persiapan: 10 menit πŸ”₯ Masak: 15 menit πŸ“Š Sedang πŸ‘οΈ 5 dilihat
πŸ‘¨β€πŸ³ Mulai Masak
3 Bahan Kulit Tomat Krim Foto: Pinch of Yum β€” Lindsay Ostrom

Bahan-bahan

6 porsi
  • 1 pound of your favorite pasta (we use and love DeLallo whole wheat shells)
  • 1 jar your favorite tomato sauce (we use and love DeLallo pomodoro fresco roasted garlic sauce)
  • 2 cups cashews
  • 1/2 cup water
  • garlic clove (optional)
  • herbs and salt to taste

Langkah-langkah

  1. Cook pasta according to package directions. Drain and toss with sauce over low heat to warm.

  2. In a blender, blend the cashews with the water, garlic, and salt. Blend until very smooth. Reserve half of your “cashew cream” in the fridge for another recipe, and add the other half to the pasta pot. Stir until creamy and wonderful.

  3. Top pasta with salt, pepper, and herbs, and serve with meat, vegetables, or whatever other combinations suit your fansay.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori28214% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

πŸ’° Estimasi Harga

Total Bahan Rp 1.200
Per Porsi Rp 200/porsi
🏠 Lebih hemat ~Rp 2.400 dari beli jadi!
πŸ“‹ Rincian Harga Bahan (17% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
of your favorite pasta 1 pound - -
jar your favorite tomato sauce 1 Rp 12.000/kg Rp 1.200
cashews 2 cups - -
water 0.5 cup - -
garlic clove - - -
herbs and salt to taste - - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: Pinch of Yum oleh Lindsay Ostrom

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