Gnocchi Goreng Bawang Putih Mentega Coklat

Brown Butter Garlic Fried Gnocchi are tender morsels tossed in a buttery herb sauce you are going to love! Super easy and quick, this is a perfect dish for busy nights or unexpected guests!

⏱️ 20 menit 🔪 Persiapan: 5 menit 🔥 Masak: 15 menit 📊 Mudah 👁️ 5 dilihat
👨‍🍳 Mulai Masak
Gnocchi Goreng Bawang Putih Mentega Coklat Foto: The Recipe Critic

Bahan-bahan

4 porsi
  • 1 tablespoon olive oil
  • 1 pound potato gnocchi
  • ¼ cup butter
  • 3 cloves minced garlic
  • 1 teaspoon fresh thyme
  • ½ cup parmesan cheese (shredded)

Langkah-langkah

  1. In a medium sized skillet over medium-high heat add 1 tablespoon olive oil. Add in 1 pound potato gnocchi and fry until golden for a few minutes until golden and crisp. Remove the gnocchi from the skillet and set aside.

  2. Add in ¼ cup butter. Whisk until it starts to froth turns brown.

  3. Remove from the heat and add 3 cloves minced garlic and 1 teaspoon fresh thyme.

  4. Add the gnocchi back to the butter and toss. Top with ½ cup parmesan cheese and serve.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori36918% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

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