Udang Bawang Putih Pedas Mentega Coklat

Name: Udang Bawang Putih Pedas Mentega Coklat
Total time: 10 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 4 tablespoons unsalted butter; 1 pound large peeled and deveined shrimp; salt and pepper; 3 cloves minced garlic; juice of one lemon; ¼ teaspoon red pepper flakes; 2 tablespoons chopped parsley

Brown Butter Spicy Garlic Shrimp is an incredibly easy meal that is ready in under 10 minutes! The brown butter flavor is so luxurious over the spicy garlic shrimp. It will wow your family!

⏱️ 10 menit 🔪 Persiapan: 3 menit 🔥 Masak: 7 menit 📊 Mudah 👁️ 8 dilihat

👨‍🍳 Mulai Masak

Foto: The Recipe Critic

Bahan-bahan

4 porsi

4 tablespoons unsalted butter
1 pound large peeled and deveined shrimp
salt and pepper
3 cloves minced garlic
juice of one lemon
¼ teaspoon red pepper flakes
2 tablespoons chopped parsley

Langkah-langkah

In a medium sized skillet over medium low heat add 4 tablespoons unsalted butter. Cook until butter starts to foam, and turn brown. About 3-4 minutes.
Add 1 pound large peeled and deveined shrimp and season with salt and pepper. Turn the heat to medium high. Add 3 cloves minced garlic. Cook until the shrimp turns pink about 2 minutes each side.
Add juice of one lemon, and ¼ teaspoon red pepper flakes. Garnish with 2 tablespoons chopped parsley and toss with pasta if desired. Serve immediately .