Chicken Tortilla Sausage Soup

Name: Chicken Tortilla Sausage Soup
Total time: 65 min
Yield: 6 porsi
Cuisine: Indonesian
Ingredients: 1 tablespoon extra virgin olive oil; 1 pound boneless skinless chicken breast, (cut into bite-sized pieces); salt and pepper, (to taste); 12 ounces chorizo sausage or turkey kielbasa, (diced); 3 medium garlic cloves, (smashed); 1 medium red bell pepper, (seeded and chopped); 1 medium onion, (peeled and chopped); 2 small red potatoes, (diced); One 15-ounce can kidney beans, (rinsed and drained); One 15-ounce can fire-roasted diced tomatoes; One 15-ounce can corn, (drained); ¼ cup pepperoncini juice ((from a jar of pepperoncini)); 2 teaspoons hot sauce; 4 cups chicken broth; 24 (4 ounces) tortilla chips; 1½ cups shredded Jack or Cheddar cheese; chopped green onions and fresh cilantro, (for garnish (optional))

Such a delicious and flavorful soup recipe!

⏱️ 65 menit 🔪 Persiapan: 30 menit 🔥 Masak: 35 menit 📊 Sedang 👁️ 34 dilihat

👨‍🍳 Mulai Masak

Foto: RecipeGirl

Bahan-bahan

6 porsi

1 tablespoon extra virgin olive oil
1 pound boneless skinless chicken breast, (cut into bite-sized pieces)
salt and pepper, (to taste)
12 ounces chorizo sausage or turkey kielbasa, (diced)
3 medium garlic cloves, (smashed)
1 medium red bell pepper, (seeded and chopped)
1 medium onion, (peeled and chopped)
2 small red potatoes, (diced)
One 15-ounce can kidney beans, (rinsed and drained)
One 15-ounce can fire-roasted diced tomatoes
One 15-ounce can corn, (drained)
¼ cup pepperoncini juice ((from a jar of pepperoncini))
2 teaspoons hot sauce
4 cups chicken broth
24 (4 ounces) tortilla chips
1½ cups shredded Jack or Cheddar cheese
chopped green onions and fresh cilantro, (for garnish (optional))

Langkah-langkah

Preheat a medium soup pot over medium high heat. Add the olive oil and chicken to the pot, and sprinkle with salt and pepper. Lightly brown the chicken about 2 minutes. Add the chorizo or kielbasa and garlic. Cook another 2 to 3 minutes. Add the bell pepper, onion and potato and sauté for an additional 5 minutes. Stir in the kidney beans, tomatoes, corn, pepperoncini juice and hot sauce. Add the chicken broth and bring to a boil.
Reduce the heat to simmer; cover and simmer until the potatoes are tender (10 to 12 minutes).
Preheat the oven broiler. Ladle the soup into 6 shallow bowls and top each bowl with crushed tortilla chips and a sprinkle of cheese. Place the bowls under the hot broiler until the cheese is hot and bubbly. Garnish with green onions and cilantro, if desired.