Chili Lime Mango Margaritas

Simple mango margaritas with orange, lime, agave, and silver tequila! Cold, sweet, tangy, and subtly spiced. Perfect for Mexican food and warm weather!

⏱️ 10 menit πŸ”ͺ Persiapan: 10 menit πŸ“Š Mudah πŸ‘οΈ 1 dilihat
πŸ‘¨β€πŸ³ Mulai Masak
Chili Lime Mango Margaritas Foto: Minimalist Baker β€” Minimalist Baker

Bahan-bahan

3 porsi
  • 1 ripe mango ((cubed // 1 mango yields ~1 cup or 157 g)*)
  • 1 cup orange juice
  • 2 small limes ((juiced // ~1 ounce))
  • 2.5 -3 ounces silver tequila ((depending on preferred strength of drink))
  • 1 ounce triple sec or orange liqueur
  • 1 dash hot sauce ((optional))
  • 1 -3 Tbsp agave nectar or maple syrup ((depending on sweetness of mango))
  • 1 lime wedge for rimming
  • 1 tsp chili powder
  • 1/4 tsp sea salt

Langkah-langkah

  1. Add all margarita ingredients to a blender and blend until creamy and smooth. Taste and adjust sweetness / strength of alcohol as desired.

  2. To chill, either blend in a large handful of ice cubes to make a frozen margarita or transfer half of the mixture to a cocktail shaker with plenty of ice and shake vigorously.

  3. Rim serving glasses with a lime wedge and immediately dip in salt/chili powder mixture (or sub just salt or sugar), and fill with 1 large ice cube or several small. Pour over margarita and garnish with lime wedge.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori19510% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

πŸ’° Estimasi Harga

Total Bahan Rp 400
Per Porsi Rp 133/porsi
🏠 Lebih hemat ~Rp 800 dari beli jadi!
πŸ“‹ Rincian Harga Bahan (10% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
ripe mango 1 - -
orange juice 1 cup - -
limes 2 small - -
-3 ounces silver tequila 2.5 - -
triple sec or orange liqueur 1 ounce - -
dash hot sauce 1 - -
-3 Tbsp agave nectar or maple syrup 1 - -
lime wedge for rimming 1 - -
chili powder 1 tsp Rp 8.000/100g Rp 400
sea salt 0.25 tsp - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: Minimalist Baker oleh Minimalist Baker

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