Foto: Spend With Pennies
Bahan-bahan
6 porsi
- ½ small onion (finely diced)
- 2 cloves garlic (minced)
- 1 pound lean ground beef
- 12 ounces elbow macaroni
- 1 (28 ounce each) can crushed tomatoes
- 2 tablespoons tomato paste
- 3 cups beef broth
- 1 beef bouillon cube
- ½ tablespoon granulated sugar
- ½ teaspoon dried parsley
- ½ teaspoon dried basil
- ½ teaspoon dried oregano
- 1 tablespoon chili powder
- ¾ cup shredded sharp cheddar cheese
Langkah-langkah
-
Finely dice the onion (or grate with a cheese grater). Add onion, beef and garlic to a pan over medium heat. Cook until no pink remains. Drain any fat.
-
Add remaining ingredients except cheese. Bring to a boil, reduce heat to medium low and cover.
-
Stirring occasionally, let cook 13 to 17 minutes or until macaroni is cooked through (add a little bit of water if needed).
-
Season with salt & pepper to taste and serve warm topped with cheese.
Estimasi Nutrisi (per porsi)
458
kkal
Protein
27g
(30%)
Karbohidrat
47g
(52%)
Lemak
17g
(18%)
Makronutrien
Kalori45823% AKG
Protein27g54% AKG
Karbohidrat47g16% AKG
Lemak17g26% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
Total Bahan
Rp 34.968
Per Porsi
Rp 5.828/porsi
🏠 Lebih hemat ~Rp 69.936 dari beli jadi!
📋 Rincian Harga Bahan (21% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| small onion | 0.5 | - | - |
| garlic | 2 cloves | - | - |
| lean ground beef | 1 pound | - | - |
| elbow macaroni | 12 ounces | - | - |
| 1 | - | - | |
| tomato paste | 2 tablespoons | Rp 12.000/kg | Rp 2.400 |
| beef broth | 3 cups | - | - |
| beef bouillon cube | 1 | - | - |
| granulated sugar | 0.5 tablespoon | - | - |
| dried parsley | 0.5 teaspoon | - | - |
| dried basil | 0.5 teaspoon | - | - |
| dried oregano | 0.5 teaspoon | - | - |
| chili powder | 1 tablespoon | Rp 8.000/100g | Rp 1.200 |
| shredded sharp cheddar cheese | 0.75 cup | Rp 30.000/170g | Rp 31.368 |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: Spend With Pennies
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