Chili's Copycat Asian Lettuce Wraps

This was my favorite menu item at Chili's until they discontinued it. The peanut dipping sauce tastes just like I remember it. Lettuce wraps are a healthy option for lunch or dinner.

⏱️ 50 menit 🔪 Persiapan: 40 menit 🔥 Masak: 10 menit 📊 Sedang 👁️ 32 dilihat
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Chili's Copycat Asian Lettuce WrapsFoto: Natasha's Kitchen

Bahan-bahan

6 porsi
  • 2 boneless chicken breasts
  • 1/2 cup Teriyaki marinade (Yoshibas or Lawry's teriyaki w/ pineapple are good options)
  • 1 Boston Lettuce ((head of Bib/Boston/Butter lettuce))
  • 2 carrots
  • 1 bunch radishes
  • 1 jicama ((small))
  • 1/2 bunch of cilantro
  • 1 cup low-fat ginger sesame dressing ((Newman's Own brand))
  • 2 Tbsp creamy peanut butter ((heaping Tablespoons))

Langkah-langkah

  1. Marinate the chicken breasts for 20 min in about 1/2 cup of the marinade. Than grill the chicken or saute in oil until cooked through. Set a side.

  2. While chicken is still grilling, cut the carrots, jicama and radishes

  3. julienne-style (matchstick strips). Note: If I'm in a hurry, I grate the carrots and pulse the radishes in a food processor.

  4. Cut off the bottom of the lettuce and separate the leaves; rinse and dry the lettuce (I use a

  5. salad spinner).

  6. To make a dipping sauce, pour 1 cup of Newman's Own dressing into a container with lid and add 2 heaping Tbsp of peanut butter. Cover and shake well until the consistency is smooth.

  7. When the chicken rested for at least 5 minutes, slice it into strips. Than load everything onto a large platter and make it self-serve. To serve, place some chicken and vegetables on a lettuce leaf and add desired amount of peanut sauce.

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